Working With Local Suppliers
Please note we are currently running a reduced menu due to Covid-19
We will not be running our fish nights or Lunch deals any longer.
All menu options are available for takeaway from our side window on Exeter street.
Please see menus below for details.
We believe that to get the best from our food we should cook with the seasons and the produce we have available, locally farmed and from the wild. We use a nose-to-tail approach to ensure that as little as possible of the animal is wasted. Garlic wood farm supply rare breed meat that maintains wildlife habitats and helps to increase biodiversity.
*Please note, for Sunday bookings we offer a 2 hour slot and your party may be asked to leave the table if another booking is due soon after. If you’re booking after 12pm on the day you wish to reserve or when your desired reservation is within the next few hours, your booking may not have been processed in time so please call to confirm first, to avoid disappointment. No bookings are guaranteed until a confirmation has been received!
Our menus use seasonal, foraged and locally sourced ingredients.
Sundays we always serve our roasts and lighter bar snacks are also available during food service hours.
Food service hours
Friday 12 -9.30pm
Sunday 12 – 6pm